In 100 g (Grams) of BURGER KING, Double Cheeseburger there is 0.016 g of 22:1 c saturated fatty acid. Change amount

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22:1 c saturated fatty acid

22:1 c saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 c saturated fatty acid other than BURGER KING, Double Cheeseburger.

Mustard, prepared, yellow	1.056 g	1.06%
Fish, salmon, sockeye, raw	0.314 g	0.31%
Oil, cooking and salad, ENOVA, 80% diglycerides	0.141 g	0.14%
Fish, swordfish, raw	0.126 g	0.13%
Sauce, horseradish	0.121 g	0.12%
Frankfurter, chicken	0.118 g	0.12%
Peanut butter with omega-3, creamy	0.109 g	0.11%
Kielbasa, fully cooked, unheated	0.093 g	0.09%
Bologna, meat and poultry	0.089 g	0.09%
Bologna, beef	0.087 g	0.09%
Kielbasa, fully cooked, grilled	0.08 g	0.08%
Fish, salmon, sockeye, canned, drained solids	0.07 g	0.07%
Salmon, sockeye, canned, total can contents	0.069 g	0.07%
Kielbasa, fully cooked, pan-fried	0.066 g	0.07%
Salad dressing, coleslaw	0.063 g	0.06%
Frankfurter, beef, unheated	0.055 g	0.06%
Fish, salmon, pink, canned, drained solids	0.054 g	0.05%
Salmon, sockeye, canned, drained solids, without skin and bones	0.054 g	0.05%
Peanuts, all types, dry-roasted, with salt	0.054 g	0.05%
Peanuts, all types, dry-roasted, without salt	0.054 g	0.05%

BURGER KING, Double Cheeseburger

BURGER KING, Double Cheeseburger is a type of Fast Foods. The most significant nutrients in BURGER KING, Double Cheeseburger are listed below.

Water	47.37 g	47.37%
Energy (calorie)	282 kcal
Energy (joule)	1181 kJ
Protein	16.83 g	16.83%
Total lipid (fat)	16.13 g	16.13%
Ash	2.23 g	2.23%
Carbohydrate, by difference	17.43 g	17.43%
Sugars, total	4.17 g	4.17%
Sucrose	0 g
Glucose (dextrose)	1.47 g	1.47%
Fructose	1.8 g	1.8%
Lactose	0.5 g	0.5%
Maltose	0.4 g	0.4%
Galactose	0 g
Calcium, Ca	120 mg	0.12%
Iron, Fe	2.33 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	168 mg	0.17%
Potassium, K	231 mg	0.23%
Sodium, Na	562 mg	0.56%

Nutrients in BURGER KING, Double Cheeseburger